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Vapika
Light, spicy and uplifting. Wellness

Best in Sharad · mid-September to mid-November

Kapha Balance Kahwa

कफ बैलेंस कहवा

Tulsi and sonth with haldi, dalchini, lemongrass, elaichi, kali mirch, lemon peel, laung and pippali. A light, spicy, bright kahwa for slow mornings.

₹390 New

100 g · about 50 cups · ≈ ₹8 a cup · inclusive of taxes

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What's inside

Ten herbs. Nothing hidden.

Tulsi तुलसी Leaf

Warm, aromatic and a little sharp.

Dry ginger सोंठ Dried root

Sonth. Sun-dried, with a heat that builds slowly and stays.

Turmeric हल्दी Root

Earthy, and gives the cup its golden colour.

Cinnamon दालचीनी Bark

Dalchini. Sweet-warm, and gives the cup its body.

Lemongrass लेमनग्रास Leaf

Bright and citrusy.

Cardamom इलायची Seed pod

Elaichi. A fresh, floral lift.

Black pepper काली मिर्च Fruit

Kali mirch. A sharp, bright heat at the back of the throat.

Lemon peel नींबू का छिलका Peel

Dried. Zesty and bright.

Clove लौंग Flower bud

Laung. Small in amount, big in aroma.

Pippali पिप्पली Fruit

A slow, sweet heat that lingers.

How to brew

The kahwa way

Kahwa is simmered, not just steeped. A short boil draws the roots and bark out before the leaves have their turn.

  1. Boil one cup of water About 200 ml in a small pan.
  2. Add a level teaspoon Stir it in and let it simmer for 1–2 minutes.
  3. Cover and rest Turn off the flame, cover the pan and let it steep for 2–3 minutes.
  4. Strain and sip warm Add honey only once the cup is warm, not hot. The texts never heat honey.
Who it suits

For slow, heavy mornings

A sharp, bright kahwa for the days that are slow to start. Strong enough to taste, light enough for every day.

When to drink it First thing in the morning, or after a heavy meal. One or two cups a day.
Best season Vasanta and Shishira: spring, when Kapha melts, and the deep winter months when it gathers.
How it tastes Spicy and warm up front, with a citrus lift and a slow, lingering heat.
Go gently if you run hot or it is high summer. This is a heating blend. If you are pregnant, breastfeeding or on regular medication, ask your doctor first.
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Questions

Questions, answered plainly

What does Kapha Balance mean?

Kapha is the Ayurvedic quality of earth and water, which the texts link with damp, heavy, slow weather. This blend is light, spicy and bright, the kind of cup Ayurveda reaches for in that weather. It is a kitchen blend, not a treatment.

Does it have caffeine?

No. There is no tea leaf in it, only herbs and spices, so you can drink it in the evening.

How many cups a day?

One or two. It is a warming blend, so in the hot months keep to one cup, or switch to a cooler blend.

Can children drink it?

For children over five, make it weaker: half a teaspoon in a cup of water, and let it cool to warm. For younger children, or a child who is unwell, ask your doctor first.

Can I drink it if I'm pregnant or on medication?

Please ask your doctor first. Pippali and dry ginger are herbs the texts and doctors both ask pregnant women to take with care, and any herb can interact with a medicine you take every day.

Kapha Balance Kahwa ₹390 · 100 g

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