Aparajita. Mild and earthy, and the source of the blue.
Best in Vasanta · mid-March to mid-May
Blue Pea & Ginger Kahwa
अपराजिता अदरक
Blue aparajita flowers with dandelion root, lemon peel, lemongrass, tulsi and sonth. It brews a deep blue and turns violet with a squeeze of lemon.
100 g · about 50 cups · ≈ ₹14 a cup · inclusive of taxes
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- Same-day dispatch by 1 PM, Mon–Fri
Eight herbs. Nothing hidden.
Roasted-bitter, a little like chicory coffee.
Bright and zesty.
Citrus-fresh.
Peppery and aromatic.
Gentle warmth.
Sweet-warm.
A sharp, thyme-like note.
Blue, then violet
Brew it, look at it, then add lemon and watch it turn. The flowers are the colour; the lemon changes it.
- Boil one cup of water About 200 ml.
- Add a level teaspoon Simmer for 1–2 minutes.
- Cover and rest Flame off, lid on, 2–3 minutes.
- Strain into a clear glass It will be deep blue.
- Squeeze in half a lemon The blue turns violet.
For a light, bright daytime cup
A light, citrusy brew for people who want a herbal cup that feels fresh rather than heavy. The colour change makes it a favourite to serve guests.
What customers say
5.0 out of 5 · 2 reviews
When will I feel the difference?
Divyanshi · Feb 2026
After a few weeks, I noticed my belly area feels less tight. This tea fits perfectly into my daily routine. Thanks Vapika!
Rajni · Jan 2026
Questions, answered plainly
Why does it change colour?
The blue in butterfly pea flowers is a natural pigment that turns violet, then pink, as it meets acid. Lemon juice is enough to do it.
Does it have caffeine?
No. There is no tea leaf in it.
Can I drink it cold?
Yes. Brew it, cool it, pour it over ice and add the lemon at the table.
Will it stain my cup?
It can tint plastic and old enamel. Glass and ceramic wash clean.
Can I drink it if I'm pregnant or on medication?
Please ask your doctor first. Dandelion root can interact with some everyday medicines.